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Enter Keyword or Number              Category       All Beginners Sweet Treats 1 Dish Healthy and Hearty Pizzas and Calzones Classic Breads Holiday and Specialty Breads Bake with Kids Loaves Rolls and Buns       Recipe Categories New! Video Recipes & Tips Beginners Sweet Treats 1 Dish Healthy and Hearty Pizzas and Calzones Classic Breads Holiday and Specialty Breads Bake with Kids Loaves Rolls and Buns

Recipe #687    1-Dish Italian Meatball & Cheese Pizza Bake (Round) Email Print Makes: 6 Servings Prep Time: 20 minutes Bake Time: 30 minutes ** Batter ** Mazola PURE Cooking Spray 1-3/4 cups all-purpose flour 2 envelopes Fleischmann's RapidRise Yeast 2 teaspoons sugar 1/2 teaspoon salt 3/4 cup very warm water (120°to 130°F) 2 tablespoons olive oil    ** Topping ** 8 to 10 ounces (about 18 to 20) small meatballs, frozen, thawed 3/4 cup pizza sauce 1 teaspoon minced garlic 2 cups (8 ounces) shredded mozzarella & provolone cheese blend 1 teaspoon Spice Islands® Italian Herb Seasoning Directions MIX batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate.   TOP dough with meatballs. Firmly push meatballs into batter. Pour pizza sauce over meatballs and sprinkle with garlic, cheese and Italian herb seasoning.   BAKE by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done. Recipe Note:  If desired, batter may be mixed in a separate bowl.  Proceed as directed above.